1 serving (28 grams) contains 150 calories, 6.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1271.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 110.2 g | 141% | |
Saturated Fat | 42.4 g | 212% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 211.9 mg | 70% | |
Sodium | 4237.3 mg | 184% | |
Total Carbohydrates | 8.5 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 50.8 g | 101% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 84.7 mg | 6% | |
Iron | 4.2 mg | 23% | |
Potassium | 847.5 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Seasoned Snack Sticks are flavorful, protein-packed treats crafted from premium cuts of beef, pork, or poultry, often blended with herbs, spices, and natural seasonings. Originating from traditional meat-preservation practices, these snacks draw inspiration from cuisines around the globe, including European charcuterie and American jerky-making traditions. With their convenient size and bold taste, they are perfect for on-the-go snacking. Rich in protein, they can support muscle repair and provide sustained energy. However, many snack sticks are high in sodium and saturated fats due to the curing process, making them best enjoyed in moderation. Some varieties may also contain added sugars or artificial preservatives, so choosing options with minimal additives and leaner meats can enhance their nutritional profile. Seasoned Snack Sticks are ideal for those seeking a savory, satisfying snack with a balance of indulgence and nourishment.