Seasoned ground beef with veggies and chickpeas
One cup of Seasoned ground beef with veggies and chickpeas is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Seasoned Ground Beef With Veggies And Chickpeas is a hearty and flavorful dish that combines tender ground beef with a medley of colorful vegetables and protein-packed chickpeas. Drawing inspiration from Mediterranean cuisine, this one-pan meal is seasoned with aromatic spices like cumin and paprika, bringing warmth and depth to every bite. Not only is it delicious, but it also provides a balanced mix of protein, fiber, and nutrients from the veggies and legumes, making it a satisfying and nourishing choice for any dinner. Perfect for meal prep, this dish delivers comfort without compromising on health. Enjoy a taste of wholesome goodness!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 7.0588g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.1176mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories