1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Calories |
392.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.6 g | 11% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 200 mg | 66% | |
Sodium | 176.2 mg | 7% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 73.8 g | 147% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 26.2 mg | 2% | |
Iron | 3.1 mg | 17% | |
Potassium | 609.5 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Seared Chicken Strips are a versatile and flavorful protein option, crafted from lean, tender cuts of chicken breast. Lightly seasoned with a blend of herbs and spices, these strips are pan-seared to golden perfection, locking in their natural juiciness. A nod to global culinary traditions, this dish pairs well with a variety of cuisines, from Mediterranean bowls to Asian stir-fries or classic American salads. Packed with high-quality protein and low in saturated fats, it’s a heart-healthy choice that supports muscle growth and repair. However, depending on preparation, added oils or sodium in seasoning may elevate calorie and sodium content, so moderation is key. Perfect for meal preps or quick dinners, Seared Chicken Strips offer a nourishing, delicious solution for balanced eating.