Seafood flour burrito
One cup of Seafood flour burrito is around 240 grams and contains approximately 432 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.
Seafood Flour Burrito is a delicious fusion dish that brings together the best of coastal cuisine and hearty convenience. Wrapped in a soft, flour tortilla, you'll find a medley of succulent shrimp, tender fish, and fresh crab, all seasoned with zesty spices for a burst of flavor. With a generous serving of crisp lettuce, ripe tomatoes, and a drizzle of creamy avocado sauce, this burrito is both refreshing and satisfying. Packed with protein and omega-3 fatty acids, it's a healthier choice for seafood lovers. Indulge in the vibrant taste of the ocean, rolled into a convenient and tasty burrito!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 14.4g | 0% |
| Saturated Fat 4.8g | 0% |
| Cholesterol 57.6mg | 0% |
| Sodium 864mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 2.88g | |
| Protein 19.2g | 0% |
| Vitamin D 96IU | 0% |
| Calcium 144mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 384mg | 0% |
Source of Calories