Nutrition Facts for Seafood eggroll
Image of Seafood eggroll

Seafood eggroll

Item Rating: 65/100

One cup of Seafood eggroll is around 236 grams and contains approximately 556 calories, 22 grams of protein, 28 grams of fat, and 56 grams of carbohydrates.

Seafood Eggrolls are a delightful fusion of flavors, combining fresh shrimp, tender crab meat, and crunchy vegetables, all wrapped in a crispy, golden shell. Originating from Asian cuisine, these tasty bites offer a savory explosion in every mouthful. With their protein-rich seafood filling and vibrant veggies, they provide a satisfying yet wholesome option for any meal. While the fried exterior adds a bit of indulgence, you can enjoy them guilt-free knowing they’re packed with nutritious ingredients. Perfect as an appetizer or a main dish, Seafood Eggrolls are a delicious way to elevate your dining experience!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 27.7778g 0%
Saturated Fat 5.5555g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 55.5555g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 5.5555g
Protein 22.2223g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 4.1667mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 15.8%
Carbs: 39.6%