Nutrition Facts for Seafood dolmas
Image of Seafood dolmas

Seafood dolmas

Item Rating: 73/100

One cup of Seafood dolmas is around 237 grams and contains approximately 394 calories, 24 grams of protein, 16 grams of fat, and 47 grams of carbohydrates.

Seafood Dolmas are a delightful twist on the classic Mediterranean dish, featuring tender grape leaves stuffed with a savory blend of fresh seafood, rice, herbs, and spices. Originating from the rich culinary traditions of Greece and Turkey, these mouthwatering parcels offer a taste of the sea with every bite. Packed with protein from the seafood and fiber from the rice, they make a healthy choice for any meal. Enjoy them as an appetizer or main course, and savor the harmonious flavors that celebrate the essence of the Mediterranean.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 15.7729g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 788.6435mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 3.1545g
Protein 23.6593g 0%
Vitamin D 157.7288IU 0%
Calcium 78.8643mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%