Seafood cioppino
One cup of Seafood cioppino is around 238 grams and contains approximately 194 calories, 24 grams of protein, 4.9 grams of fat, and 9.7 grams of carbohydrates.
Seafood Cioppino is a hearty, flavorful stew that originates from the rich culinary traditions of San Francisco, inspired by Italian fishermen. Packed with an assortment of fresh seafood like shrimp, mussels, clams, and tender fish, it’s simmered in a zesty tomato-based broth infused with garlic, herbs, and a hint of white wine. This vibrant dish is not only satisfying but also a healthy option, rich in omega-3 fatty acids and lean protein, making it perfect for seafood lovers. Enjoy it with crusty bread for a complete and nourishing experience!
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