Nutrition Facts for Seafood chowder coeliac
Image of Seafood chowder coeliac

Seafood chowder coeliac

Item Rating: 68/100

One cup of Seafood chowder coeliac is around 250 grams and contains approximately 200 calories, 15 grams of protein, 10 grams of fat, and 15 grams of carbohydrates.

Seafood Chowder Coeliac is a delicious, gluten-free twist on a classic comfort dish. Packed with fresh, tender seafood like shrimp, fish, and clams, it features a creamy broth made from rich coconut milk and aromatic herbs. Originating from coastal cuisines, this chowder offers a heartwarming taste of the sea, while being perfectly safe for those with gluten sensitivities. With its high protein content and nutrient-rich ingredients, Seafood Chowder Coeliac is a satisfying and wholesome choice that warms the soul without compromising your health. Enjoy the flavors of the ocean, guilt-free!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 200
Total Fat 10g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 50mg 0%
Sodium 800mg 0%
Total Carbohydrate 15g 0%
Dietary Fiber 2g 0%
Total Sugars 5g
Protein 15g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 1mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 28.6%
Carbs: 28.6%