1 serving (300 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Seafood burrito
Dive into the flavors of the ocean with our Seafood Burrito, a delectable fusion of coastal cuisine and Mexican-inspired craftsmanship. This hearty burrito is filled with a medley of seasoned shrimp, tender fish, or scallops, complemented by cilantro-lime rice, creamy avocado, fresh pico de gallo, and a drizzle of zesty chipotle sauce. Wrapped inside a warm flour tortilla, it’s a balanced mix of protein-packed seafood, fiber from fresh vegetables, and heart-healthy fats from avocado. However, the chipotle sauce and tortilla may contribute notable sodium and refined carbs. Perfect for those seeking a satisfying meal rich in omega-3s, the Seafood Burrito offers a unique twist on traditional burrito fare while highlighting ingredients popular in coastal regions. Whether you're embracing a light seafood meal or indulging in bold flavors, this dish delivers nutrition and taste intertwined in every bite.
