Seafood bake in bread
One cup of Seafood bake in bread is around 240 grams and contains approximately 432 calories, 24 grams of protein, 19 grams of fat, and 48 grams of carbohydrates.
Seafood Bake In Bread is a delicious seafood medley nestled in a warm, crusty loaf. Originating from coastal cuisines, this delightful dish typically features succulent shrimp, tender fish, and fresh crab, all bathed in a creamy sauce infused with herbs and spices. Baked to perfection, the bread absorbs the rich flavors, creating a savory treat. Packed with protein and omega-3 fatty acids, it's a healthy option that still indulges your taste buds. Perfect for sharing at gatherings, Seafood Bake In Bread brings a taste of the ocean to your table—comfort food with a gourmet twist!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 19.2g | 0% |
| Saturated Fat 7.68g | 0% |
| Cholesterol 57.6mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 24g | 0% |
| Vitamin D 96IU | 0% |
| Calcium 144mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 288mg | 0% |
Source of Calories