Seabream
One cup of Seabream is around 238 grams and contains approximately 231 calories, 43 grams of protein, 6 grams of fat, and 0 grams of carbohydrates.
Seabream is a delicious, flaky fish known for its tender white flesh and delicate flavor. Originating from the warm waters of the Mediterranean and the Atlantic, it’s a favorite in both Mediterranean and Asian cuisines. Rich in omega-3 fatty acids, Seabream promotes heart health and supports brain function, while being low in calories. It’s often grilled, baked, or enjoyed in a savory broth, making it a versatile choice for healthy meals. Whether served with fresh herbs or a tangy sauce, Seabream is not only a nutritious option but also a culinary delight.
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