Nutrition Facts for Seabream
Image of Seabream

Seabream

Item Rating: 77/100

One cup of Seabream is around 238 grams and contains approximately 231 calories, 43 grams of protein, 6 grams of fat, and 0 grams of carbohydrates.

Seabream is a delicious, flaky fish known for its tender white flesh and delicate flavor. Originating from the warm waters of the Mediterranean and the Atlantic, it’s a favorite in both Mediterranean and Asian cuisines. Rich in omega-3 fatty acids, Seabream promotes heart health and supports brain function, while being low in calories. It’s often grilled, baked, or enjoyed in a savory broth, making it a versatile choice for healthy meals. Whether served with fresh herbs or a tangy sauce, Seabream is not only a nutritious option but also a culinary delight.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 230.9524
Total Fat 5.9524g 0%
Saturated Fat 1.6667g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 476.1905IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 904.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%
Protein: 76.2%
Carbs: 0.0%