Seabass sashimi
One cup of Seabass sashimi is around 238 grams and contains approximately 231 calories, 44 grams of protein, 6 grams of fat, and 0 grams of carbohydrates.
Seabass Sashimi is a delicate and flavorful dish that showcases the finest cuts of fresh seabass, typically enjoyed in Japanese cuisine. With its silky texture and subtle sweetness, this sashimi is served raw, allowing the natural flavors to shine through. Rich in omega-3 fatty acids, seabass is not only a delicious choice but also a healthy one, promoting heart health and reducing inflammation. Paired with a touch of wasabi and soy sauce, Seabass Sashimi is a celebration of simplicity and freshness, perfect for sushi lovers seeking a nutritious and satisfying experience.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 230.9524 |
| Total Fat 5.9524g | 0% |
| Saturated Fat 1.1905g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 44.0476g | 0% |
| Vitamin D 476.1905IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 714.2857mg | 0% |
Source of Calories