Nutrition Facts for Sea fish
Image of Sea fish

Sea fish

Item Rating: 70/100

One cup of Sea fish is around 238 grams and contains approximately 490 calories, 52 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Sea Fish are a delicious and nutritious source of protein, packed with essential omega-3 fatty acids that promote heart health and brain function. Found in oceans around the globe, varieties like salmon, tuna, and cod are staples in cuisines from Mediterranean to Asian. Rich in vitamins and minerals, they support overall well-being. While some fish may contain higher levels of mercury, choosing sustainably sourced options can ensure a healthy and environmentally friendly meal. Dive into the flavors of the sea with Sea Fish!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 490.4762
Total Fat 28.5714g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 214.2857mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 52.381g 0%
Vitamin D 1190.4762IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 44.9%
Carbs: 0.0%