Nutrition Facts for Sea bass fish
Image of Sea bass fish

Sea bass fish

Item Rating: 77/100

One cup of Sea bass fish is around 238 grams and contains approximately 231 calories, 48 grams of protein, 4.8 grams of fat, and 0 grams of carbohydrates.

Sea Bass Fish is a delectable, versatile catch found in both the Atlantic and Pacific Oceans. Known for its mild, flaky meat, it’s a staple in Mediterranean and Asian cuisines, often grilled, baked, or steamed. Packed with omega-3 fatty acids, vitamins B6 and B12, and high-quality protein, Sea Bass promotes heart health and supports brain function. However, it’s important to choose sustainably sourced options to protect marine ecosystems. Whether in a fine dining restaurant or a home kitchen, Sea Bass Fish is a delicious and nutritious choice for any seafood lover.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 230.9524
Total Fat 4.7619g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 114.2857mg 0%
Sodium 161.9048mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.8571g 0%
Vitamin D 761.9048IU 0%
Calcium 23.8095mg 0%
Iron 0.9524mg 0%
Potassium 904.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.3%
Protein: 81.7%
Carbs: 0.0%