Sea bass and rice
One cup of Sea bass and rice is around 250 grams and contains approximately 310 calories, 50 grams of protein, 11 grams of fat, and 0 grams of carbohydrates.
Sea Bass And Rice is a delightful dish that beautifully blends succulent sea bass fillets with fluffy, seasoned rice. Originating from Mediterranean cuisine, this meal is not only flavorful but also nutritious. Packed with omega-3 fatty acids, the sea bass promotes heart health, while the rice provides a wholesome source of carbohydrates for energy. Accompanied by vibrant vegetables and a hint of lemon, it's a fresh and satisfying choice that balances taste and wellness perfectly. Indulge in Sea Bass And Rice for a scrumptious yet healthy dining experience!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 310 |
| Total Fat 11.25g | 0% |
| Saturated Fat 2.75g | 0% |
| Cholesterol 120mg | 0% |
| Sodium 170mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50.25g | 0% |
| Vitamin D 800IU | 0% |
| Calcium 25mg | 0% |
| Iron 0.75mg | 0% |
| Potassium 950mg | 0% |
Source of Calories