Scrambled flatbread
One cup of Scrambled flatbread is around 238 grams and contains approximately 595 calories, 19 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Scrambled Flatbread is a delicious fusion of comfort and nutrition, combining warm, fluffy flatbread with a savory scramble of fresh eggs, vibrant vegetables, and aromatic spices. This dish draws inspiration from Middle Eastern cuisine, where flatbreads are a staple. Packed with protein and fiber, it’s a satisfying meal that fuels your day, while the veggies add essential vitamins and minerals. Perfect for breakfast, lunch, or a light dinner, Scrambled Flatbread is not just a treat for your taste buds, but a wholesome choice that makes healthy eating enjoyable!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 4.7619g | |
| Protein 19.0476g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories