Scrambled eggs with shrimp and asparagus
One cup of Scrambled eggs with shrimp and asparagus is around 235 grams and contains approximately 294 calories, 29 grams of protein, 18 grams of fat, and 5.9 grams of carbohydrates.
Scrambled Eggs With Shrimp And Asparagus are a delightful fusion of flavors, perfect for a nutritious breakfast or brunch. This dish features fluffy scrambled eggs, fresh shrimp sautéed to perfection, and vibrant asparagus spears, all coming together for a colorful presentation. Inspired by coastal cuisine, it brings a touch of elegance to your table. Packed with protein from the shrimp and essential vitamins from the asparagus, this dish is low in carbs and high in nutrients. Enjoy a satisfying balance of flavors that’s as healthy as it is delicious!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 352.9412mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 29.4118g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories