Nutrition Facts for Scrambled eggs with salami
Image of Scrambled eggs with salami

Scrambled eggs with salami

Item Rating: 52/100

One cup of Scrambled eggs with salami is around 238 grams and contains approximately 476 calories, 31 grams of protein, 36 grams of fat, and 3.6 grams of carbohydrates.

Scrambled Eggs With Salami is a savory breakfast dish that combines fluffy scrambled eggs with savory slices of salami. Originating from breakfast traditions across Europe, this dish offers a delightful twist on the classic egg preparation. The rich protein from the eggs pairs perfectly with the bold, spicy flavors of salami, creating a satisfying start to your day. While the eggs provide essential nutrients and healthy fats, the salami adds a hearty touch that can be indulgent. Enjoy it in moderation for a tasty and energizing meal, perfect for those who love a little extra flavor in their breakfast!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 714.2857mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 3.5714g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 30.9524g 0%
Vitamin D 190.4762IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.9%
Protein: 26.9%
Carbs: 3.1%