Scrambled eggs with pickles and ham

Item Rating: 69/100

One cup of Scrambled eggs with pickles and ham is around 238 grams and contains approximately 352 calories, 30 grams of protein, 24 grams of fat, and 3.8 grams of carbohydrates.

Scrambled Eggs With Pickles And Ham are a delightful fusion dish that tantalizes your taste buds. This hearty recipe combines fluffy scrambled eggs, tangy pickles, and savory ham, offering a unique twist to classic breakfast fare. Rooted in comfort food traditions, it celebrates bold flavors while providing a satisfying protein boost. Eggs are rich in essential nutrients, while ham adds a savory depth. The pickles introduce a zesty crunch, balancing the dish perfectly. While it’s indulgent, moderation is key to making this an occasional treat, ensuring you enjoy every flavorful bite of this scrumptious dish.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	352.381

Total Fat 24.2857g	0%
Saturated Fat 7.8571g	0%
Polyunsaturated Fat g
Cholesterol 885.7143mg	0%
Sodium 338.0952mg	0%
Total Carbohydrate 3.8095g	0%
Dietary Fiber 0g	0%
Total Sugars 2.619g
Protein 30g	0%

Vitamin D 195.2381IU	0%
Calcium 133.3333mg	0%
Iron 4.0476mg	0%
Potassium 328.5714mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%

Protein: 33.9%

Carbs: 4.3%