Scrambled eggs with ham with butter
One cup of Scrambled eggs with ham with butter is around 237 grams and contains approximately 394 calories, 24 grams of protein, 32 grams of fat, and 3.2 grams of carbohydrates.
Scrambled Eggs With Ham With Butter are a delightful breakfast classic, combining fluffy eggs, savory ham, and rich butter for a comforting start to your day. Originating from traditional American cuisine, this dish showcases the simplicity and flavor of farm-fresh ingredients. The eggs provide a great source of protein and essential vitamins, while the ham adds a savory twist. Though butter enriches the dish, it also adds extra calories, so moderation is key. Enjoy this hearty meal as a satisfying option packed with taste and nourishment!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 630.9149mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 3.1545g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.5774g | |
| Protein 23.6593g | 0% |
| Vitamin D 126.1829IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories