Nutrition Facts for Scrambled eggs with ham on toast
Image of Scrambled eggs with ham on toast

Scrambled eggs with ham on toast

Item Rating: 65/100

One cup of Scrambled eggs with ham on toast is around 235 grams and contains approximately 412 calories, 24 grams of protein, 24 grams of fat, and 35 grams of carbohydrates.

Scrambled Eggs With Ham On Toast is a delightful breakfast classic that combines fluffy, creamy scrambled eggs with savory diced ham, all served atop a crisp slice of toasted bread. Originating from traditional breakfast fare, this dish has become a favorite across many cuisines. Packed with protein from the eggs and ham, it offers a hearty start to your day. The toast adds a satisfying crunch, while the dish can be easily customized with fresh herbs or vegetables for added nutrition. Indulge in the comforting flavors, knowing you’re enjoying a balanced meal that’s both delicious and nutritious.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 8.2353g 0%
Polyunsaturated Fat g
Cholesterol 352.9412mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 94.1176IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 294.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 21.1%
Carbs: 31.6%