Nutrition Facts for Scrambled eggs with ham and tomatoes
Image of Scrambled eggs with ham and tomatoes

Scrambled eggs with ham and tomatoes

Item Rating: 66/100

One cup of Scrambled eggs with ham and tomatoes is around 237 grams and contains approximately 315 calories, 22 grams of protein, 24 grams of fat, and 4.7 grams of carbohydrates.

Scrambled Eggs With Ham And Tomatoes are a deliciously satisfying dish that blends the richness of fluffy scrambled eggs with savory ham and fresh, juicy tomatoes. This delightful meal draws inspiration from classic breakfast cuisine, making it a popular choice around the world. Packed with protein from the eggs and ham, it provides essential nutrients to kickstart your day. The vibrant tomatoes add a burst of flavor and antioxidants, promoting heart health. While it’s a hearty option, you can easily make it lighter by using lean ham or egg whites. Enjoy this flavorful dish any time you crave a quick and nutritious meal!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 23.6593g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 473.1861mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 4.7319g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 22.0819g 0%
Vitamin D 126.1829IU 0%
Calcium 94.6372mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%
Protein: 27.6%
Carbs: 5.9%