Scrambled eggs with green salsa

Item Rating: 68/100

One cup of Scrambled eggs with green salsa is around 237 grams and contains approximately 315 calories, 19 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.

Scrambled Eggs With Green Salsa are a vibrant and flavorful dish that combines fluffy, creamy eggs with zesty green salsa. Originating from traditional Mexican cuisine, this recipe brings together fresh ingredients, like tomatoes, cilantro, and jalapeños, creating a perfect balance of spice and freshness. Packed with protein and essential vitamins, scrambled eggs provide a nutritious start to your day. The addition of green salsa not only enhances the flavor but also adds antioxidants, making this dish both satisfying and healthy. It's a delicious way to indulge in a classic breakfast with a spicy twist!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	315.4573

Total Fat 23.6593g	0%
Saturated Fat 7.8864g	0%
Polyunsaturated Fat g
Cholesterol 473.1861mg	0%
Sodium 630.9149mg	0%
Total Carbohydrate 7.8864g	0%
Dietary Fiber 1.5774g	0%
Total Sugars 3.1545g
Protein 18.9274g	0%

Vitamin D 126.1829IU	0%
Calcium 157.7288mg	0%
Iron 3.1545mg	0%
Potassium 315.4573mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%

Protein: 23.6%

Carbs: 9.9%