Scrambled eggs with green bell peppers
One cup of Scrambled eggs with green bell peppers is around 237 grams and contains approximately 315 calories, 19 grams of protein, 24 grams of fat, and 7.9 grams of carbohydrates.
Scrambled Eggs With Green Bell Peppers are a vibrant and nutritious dish bursting with flavor. This classic breakfast comes from American cuisine, celebrating the simplicity of eggs combined with the crisp bite of green bell peppers. Packed with protein and vitamins, these eggs offer a healthy start to your day, while the bell peppers add a dose of dietary fiber and antioxidants. Sautéed together, the eggs become fluffy and creamy, making every bite a delightful balance of textures and tastes. Enjoy this dish for a wholesome, energizing meal any time!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 315.4573 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 473.1861mg | 0% |
| Sodium 473.1861mg | 0% |
| Total Carbohydrate 7.8864g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 4.7319g | |
| Protein 18.9274g | 0% |
| Vitamin D 126.1829IU | 0% |
| Calcium 94.6372mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories