Scrambled eggs with chives
One cup of Scrambled eggs with chives is around 238 grams and contains approximately 352 calories, 24 grams of protein, 25 grams of fat, and 3.6 grams of carbohydrates.
Scrambled Eggs With Chives are a delightful twist on a classic breakfast dish. Creamy, fluffy eggs are gently whisked and cooked to perfection, then beautifully enhanced with fresh, fragrant chives. Originating from French cuisine, this dish elevates the humble egg with a burst of green color and flavor. Packed with protein and essential nutrients, scrambled eggs offer a healthy start to your day, while the chives add a touch of antioxidants. Enjoy them on their own or paired with whole-grain toast for a wholesome, satisfying meal.
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