Nutrition Facts for Scrambled eggs with chicken and beans
Image of Scrambled eggs with chicken and beans

Scrambled eggs with chicken and beans

Item Rating: 72/100

One cup of Scrambled eggs with chicken and beans is around 235 grams and contains approximately 353 calories, 29 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Scrambled Eggs With Chicken And Beans is a delicious and hearty dish that combines fluffy scrambled eggs, tender chicken, and nutritious beans. This flavorful meal draws inspiration from various cuisines, making it a versatile choice for breakfast or brunch. Packed with protein from the eggs and chicken, along with fiber from the beans, it’s a great way to start your day while keeping you full and satisfied. Plus, it’s easy to prepare, allowing you to enjoy a wholesome meal in no time. Indulge in this tasty combination for a nutritious boost that’s both comforting and energizing!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 352.9412mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 2.3529g
Protein 29.4118g 0%
Vitamin D 117.6471IU 0%
Calcium 117.6471mg 0%
Iron 3.5294mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 36.4%
Carbs: 14.5%