Nutrition Facts for Scrambled eggs with avocado and green sauce
Image of Scrambled eggs with avocado and green sauce

Scrambled eggs with avocado and green sauce

Item Rating: 71/100

One cup of Scrambled eggs with avocado and green sauce is around 238 grams and contains approximately 352 calories, 30 grams of protein, 24 grams of fat, and 3.8 grams of carbohydrates.

Scrambled Eggs With Avocado And Green Sauce is a vibrant and nutritious dish that combines creamy avocado with fluffy scrambled eggs, all drizzled with a zesty green sauce. This delightful meal has roots in Mexican cuisine, showcasing fresh ingredients like cilantro, lime, and jalapeño in the sauce. It's packed with protein, healthy fats, and essential nutrients, making it a perfect choice for any time of day. Low in carbs and high in flavor, this dish not only satisfies your taste buds but also fuels your body with goodness. Enjoy a hearty breakfast or a light lunch that’s as delicious as it is wholesome!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 352.381
Total Fat 24.2857g 0%
Saturated Fat 7.8571g 0%
Polyunsaturated Fat g
Cholesterol 885.7143mg 0%
Sodium 338.0952mg 0%
Total Carbohydrate 3.8095g 0%
Dietary Fiber 0g 0%
Total Sugars 2.619g
Protein 29.7619g 0%
Vitamin D 195.2381IU 0%
Calcium 133.3333mg 0%
Iron 4.0476mg 0%
Potassium 328.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.9%
Protein: 33.7%
Carbs: 4.3%