Scrambled eggs in pita bread
One cup of Scrambled eggs in pita bread is around 237 grams and contains approximately 473 calories, 19 grams of protein, 24 grams of fat, and 47 grams of carbohydrates.
Scrambled Eggs In Pita Bread are a delightful fusion of flavors, blending fluffy scrambled eggs with the wholesome goodness of whole wheat pita. This dish draws inspiration from Mediterranean cuisine, where fresh ingredients shine. Filled with vibrant veggies like spinach, tomatoes, and bell peppers, it not only bursts with flavor but also packs a nutritious punch. Rich in protein and fiber, this breakfast option supports sustained energy throughout the day, while the pita bread provides a lighter alternative to traditional bread. Enjoy a quick, tasty, and healthy meal that’s perfect for any time of day!
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