Scrambled egg whites with cheese
One cup of Scrambled egg whites with cheese is around 240 grams and contains approximately 361 calories, 29 grams of protein, 24 grams of fat, and 4.8 grams of carbohydrates.
Scrambled Egg Whites With Cheese are a delicious and nutritious dish that brings a protein-packed punch to your breakfast table. This dish features fluffy egg whites gently cooked with a melty blend of cheese, creating a creamy texture that's simply irresistible. Originating from traditional breakfast cuisines, it’s a lighter twist on classic scrambled eggs, perfect for those watching their calorie intake. Egg whites are low in fat and high in protein, offering a healthy alternative that can help with muscle recovery and weight management. So, indulge in this savory delight that’s as wholesome as it is satisfying!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360.5769 |
| Total Fat 24.0385g | 0% |
| Saturated Fat 12.0192g | 0% |
| Cholesterol 48.0769mg | 0% |
| Sodium 961.5385mg | 0% |
| Total Carbohydrate 4.8077g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.4038g | |
| Protein 28.8462g | 0% |
| Vitamin D 96.1538IU | 0% |
| Calcium 480.7692mg | 0% |
| Iron 2.4038mg | 0% |
| Potassium 360.5769mg | 0% |
Source of Calories