Scrambled egg patty
One cup of Scrambled egg patty is around 244 grams and contains approximately 360 calories, 24 grams of protein, 27 grams of fat, and 6 grams of carbohydrates.
Scrambled Egg Patty is a delicious and versatile dish made with fluffy scrambled eggs, blended with fresh herbs, and seasoned to perfection. This simple yet satisfying patty hails from breakfast menus across the globe, offering a quick and nutritious meal option. Packed with protein to fuel your day, it provides essential nutrients while being low in carbs. Serve it on a whole grain bun for a hearty breakfast sandwich or enjoy alongside a vibrant salad for a lighter choice. Whether you’re craving a classic morning feast or a delightful twist, Scrambled Egg Patty is sure to satisfy your taste buds!
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Nutrition Facts
| Serving size | (244g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360 |
| Total Fat 26.8g | 0% |
| Saturated Fat 8g | 0% |
| Cholesterol 840mg | 0% |
| Sodium 840mg | 0% |
| Total Carbohydrate 6g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.0001g | |
| Protein 24.4g | 0% |
| Vitamin D 160.0001IU | 0% |
| Calcium 119.9999mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 240.0001mg | 0% |
Source of Calories