Nutrition Facts for Scrambled egg and bacon on white roll
Image of Scrambled egg and bacon on white roll

Scrambled egg and bacon on white roll

Item Rating: 62/100

One cup of Scrambled egg and bacon on white roll is around 237 grams and contains approximately 552 calories, 24 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.

Scrambled Egg And Bacon On White Roll is a deliciously satisfying breakfast classic that brings together fluffy scrambled eggs and crispy bacon, all nestled in a soft, white roll. Originating from hearty morning meals, this dish bridges the gap between comfort food and a quick bite. Packed with protein from the eggs and the savory goodness of bacon, it provides a delicious start to your day. While the white roll adds a touch of indulgence, enjoying this treat in moderation can still fit into a balanced diet. Perfect for those busy mornings, this flavorful combination will leave you feeling energized and ready to conquer the day!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 28.3912g 0%
Saturated Fat 9.4637g 0%
Polyunsaturated Fat g
Cholesterol 347.0032mg 0%
Sodium 1104.101mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 23.6593g 0%
Vitamin D 126.1829IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 17.5%
Carbs: 35.1%