1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Scotch oatmeal cookies
Scotch Oatmeal Cookies are a classic treat rooted in Scottish cuisine, known for their hearty and wholesome flavor. Made primarily with rolled oats, flour, sugar, butter, and spices like cinnamon or nutmeg, these cookies offer a rustic and satisfying texture. While variations exist, some recipes include raisins, nuts, or a drizzle of honey for added sweetness and nutritional benefits. Oats are rich in dietary fiber, which supports digestion and heart health, making them a healthier choice compared to refined snacks. However, the butter and sugar content means these cookies are best enjoyed in moderation, especially for those watching their calorie or sugar intake. Scotch Oatmeal Cookies combine traditional baking techniques with nutritious ingredients, offering a delicious mid-afternoon snack or dessert that balances indulgence and whole-grain goodness.
