Scotch finger biscuits

Scotch finger biscuits

Snack

Item Rating: 41/100

1 serving (20 grams) contains 100 calories, 1.0 grams of protein, 4.5 grams of fat, and 14.0 grams of carbohydrates.

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1204.8
calories
12.0
protein
168.7
carbohydrates
54.2
fat

Nutrition Information

1 cup (241.0g)
Calories
1204.8
% Daily Value*
Total Fat 54.2 g 69%
Saturated Fat 30.1 g 150%
Polyunsaturated Fat 0 g
Cholesterol 60.2 mg 20%
Sodium 602.4 mg 26%
Total Carbohydrates 168.7 g 61%
Dietary Fiber 6.0 g 21%
Sugars 60.2 g
protein 12.0 g 24%
Vitamin D 0 mcg 0%
Calcium 120.5 mg 9%
Iron 2.4 mg 13%
Potassium 241.0 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

55.7%
4.0%
40.3%
Fat: 487 cal (40.3%)
Protein: 48 cal (4.0%)
Carbs: 674 cal (55.7%)

About Scotch finger biscuits

Scotch Finger Biscuits are a classic treat originating from Australia, inspired by traditional shortbread recipes. Their name derives from the iconic finger-like design that allows them to be easily snapped apart for sharing or savoring. Made from a simple blend of wheat flour, butter, sugar, and milk, these biscuits offer a rich buttery flavor and crumbly texture. While their simplicity makes them enjoyable, they are high in refined carbohydrates, sugars, and saturated fats, which might not suit a balanced diet when consumed in excess. On the positive side, they are free from artificial preservatives and additives, making them a more wholesome choice among some packaged snacks. Scotch Finger Biscuits pair wonderfully with coffee, tea, or as a light dessert, but moderation is key to enjoying their indulgent taste responsibly.