One cup of Scone with jam is around 236.6 grams and contains approximately 732.9 calories, 10.5 grams of protein, 29.3 grams of fat, and 104.6 grams of carbohydrates.
Scone With Jam is a delightful treat originating from the British tea culture. This fluffy, buttery pastry is made with simple ingredients like flour, sugar, butter, and cream, creating a light yet indulgent texture. Often served warm, it’s topped with a generous spread of sweet fruit jam, adding a burst of flavor. While scones can be rich in calories due to their buttery nature, they also provide a comforting source of carbohydrates for energy. Pair it with a cup of tea, and you have a quintessential British experience that’s perfect for any occasion!
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Nutrition Information
Calories |
732.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.3 g | 37% | |
| Saturated Fat | 16.6 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 62.1 mg | 20% | |
| Sodium | 838.7 mg | 36% | |
| Total Carbohydrates | 104.6 g | 38% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 41.9 g | ||
| protein | 10.5 g | 21% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 124.3 mg | 9% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 207.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
