Nutrition Facts for Scone with jam
Image of Scone with jam

Scone with jam

Item Rating: 46/100

One cup of Scone with jam is around 235 grams and contains approximately 729 calories, 10 grams of protein, 29 grams of fat, and 104 grams of carbohydrates.

Scone With Jam is a delightful treat originating from the British tea culture. This fluffy, buttery pastry is made with simple ingredients like flour, sugar, butter, and cream, creating a light yet indulgent texture. Often served warm, it’s topped with a generous spread of sweet fruit jam, adding a burst of flavor. While scones can be rich in calories due to their buttery nature, they also provide a comforting source of carbohydrates for energy. Pair it with a cup of tea, and you have a quintessential British experience that’s perfect for any occasion!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 729.1666
Total Fat 29.1667g 0%
Saturated Fat 16.6666g 0%
Polyunsaturated Fat g
Cholesterol 62.5001mg 0%
Sodium 833.3333mg 0%
Total Carbohydrate 104.1667g 0%
Dietary Fiber 2.0834g 0%
Total Sugars 41.6666g
Protein 10.4167g 0%
Vitamin D 0IU 0%
Calcium 124.9999mg 0%
Iron 4.1666mg 0%
Potassium 208.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.4%
Protein: 5.8%
Carbs: 57.8%