Nutrition Facts for Scone with jam and clotted cream
Image of Scone with jam and clotted cream

Scone with jam and clotted cream

Item Rating: 43/100

One cup of Scone with jam and clotted cream is around 240 grams and contains approximately 900 calories, 12 grams of protein, 50 grams of fat, and 100 grams of carbohydrates.

Scone With Jam And Clotted Cream is a delightful British treat that captures the essence of afternoon tea. This warm, fluffy scone is made with simple ingredients like flour, butter, sugar, and baking powder, creating a perfectly tender texture. Topped generously with rich clotted cream and sweet fruit jam, each bite is a harmonious blend of creamy and fruity flavors. While it's a decadent indulgence, it’s best enjoyed in moderation due to its higher calorie content. Perfect for special occasions or a cozy snack, Scone With Jam And Clotted Cream perfectly embodies the comforting charm of traditional British hospitality.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 900
Total Fat 49.9999g 0%
Saturated Fat 30g 0%
Polyunsaturated Fat g
Cholesterol 139.9999mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 100.0001g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 40.0001g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 4.0001mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%
Protein: 5.3%
Carbs: 44.5%