Scone with cream and jam
One cup of Scone with cream and jam is around 240 grams and contains approximately 700 calories, 10 grams of protein, 30 grams of fat, and 90 grams of carbohydrates.
Scone With Cream And Jam is a delightful treat originating from the British tea tradition. This classic dessert features a warm, crumbly scone, rich and buttery, often made with flour, sugar, and a hint of baking powder. It’s topped with a luscious layer of clotted cream and a dollop of sweet fruit jam, typically strawberry or raspberry. While they offer a comforting indulgence, scones are high in calories and sugar, so enjoy them in moderation. Perfect for tea time or a cozy snack, this beloved delicacy combines history, flavor, and a hint of nostalgia, making it a must-try for any food lover!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 700.0001 |
| Total Fat 30g | 0% |
| Saturated Fat 18g | 0% |
| Cholesterol 79.9999mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 90g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 40.0001g | |
| Protein 10.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 3mg | 0% |
| Potassium 300mg | 0% |
Source of Calories