One cup of Scone with cream and jam is around 240 grams and contains approximately 700.0 calories, 10.0 grams of protein, 30 grams of fat, and 90 grams of carbohydrates.
Scone With Cream And Jam is a delightful treat originating from the British tea tradition. This classic dessert features a warm, crumbly scone, rich and buttery, often made with flour, sugar, and a hint of baking powder. It’s topped with a luscious layer of clotted cream and a dollop of sweet fruit jam, typically strawberry or raspberry. While they offer a comforting indulgence, scones are high in calories and sugar, so enjoy them in moderation. Perfect for tea time or a cozy snack, this beloved delicacy combines history, flavor, and a hint of nostalgia, making it a must-try for any food lover!
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Nutrition Information
Calories |
700.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 18 g | 90% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 90 g | 32% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 40.0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 3 mg | 16% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
