One cup of Scone with clotted cream and jam is around 236.6 grams and contains approximately 709.8 calories, 9.5 grams of protein, 31.5 grams of fat, and 94.6 grams of carbohydrates.
Scone With Clotted Cream And Jam is a delightful treat hailing from Britain, often enjoyed during afternoon tea. These tender, crumbly scones are made with flour, butter, sugar, and milk, baked to golden perfection. Topped with rich clotted cream and sweet, fruity jam, they offer a perfect blend of flavors and textures. While the indulgent cream is high in fat, the scone itself provides some energy-boosting carbohydrates. Enjoy this beloved classic in moderation, and savor every bite of this quintessentially British experience!
Calories |
709.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.5 g | 40% | |
Saturated Fat | 18.9 g | 94% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 94.6 g | 34% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 39.4 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 126.2 mg | 9% | |
Iron | 3.2 mg | 17% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.