Nutrition Facts for Scone with butter
Image of Scone with butter

Scone with butter

Item Rating: 43/100

One cup of Scone with butter is around 238 grams and contains approximately 952 calories, 14 grams of protein, 48 grams of fat, and 107 grams of carbohydrates.

Scone With Butter is a delightful pastry originating from the United Kingdom, perfect for any time of day. Made with simple ingredients like flour, butter, sugar, and milk, these soft, flaky treats are often enjoyed with clotted cream or jam. While scones are rich in flavor, they can be high in calories and sugar, so moderation is key. Packed with carbs, they provide a quick energy boost, making them a beloved choice for afternoon tea. Indulge in the warmth and comfort of a freshly baked scone with butter, a classic treat that never goes out of style!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 47.619g 0%
Saturated Fat 28.5714g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 23.8095g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.9%
Protein: 6.2%
Carbs: 46.9%