1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Schwarma chicken
Shawarma Chicken is a flavorful dish originating from Middle Eastern cuisine, known for its distinctive blend of spices and tender texture. It features thinly sliced pieces of marinated chicken, typically seasoned with a mix of cumin, turmeric, garlic, paprika, and other spices, then grilled or roasted on a vertical rotisserie. Packed with protein, Shawarma Chicken is a versatile dish that can be served in wraps, bowls, or atop salads. Its use of lean chicken contributes to its health benefits, while the vibrant spices provide antioxidants and anti-inflammatory properties. However, the dish's healthiness can vary depending on preparation—higher amounts of oil, added sauces, or accompaniments like fried sides may increase calorie and fat content. Opting for whole-grain wraps and fresh vegetables can enhance its nutritional value, making Shawarma Chicken a balanced choice for those seeking a satisfying yet wholesome meal.
