1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 28.0 g | 140% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 140.0 g | 50% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 6 mg | 33% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Schokoladen brownies
Schokoladen Brownies, a decadent treat rooted in American cuisine with a German influence, are rich, fudgy squares adored worldwide. These brownies feature a harmonious blend of cocoa powder and rich dark chocolate, providing their unmistakable deep chocolate flavor. Other key ingredients include butter, sugar, eggs, and flour, often with an optional sprinkling of nuts or a dash of vanilla for added complexity. While Schokoladen Brownies are a source of energy and indulgence, their high sugar and saturated fat content make them a less healthy option if consumed in excess. Health-conscious variations may incorporate whole-grain flour, reduced sugar, or alternative oils. Dark chocolate adds a slight nutritional perk, offering antioxidants and minerals like magnesium. Though not a health food, when savored in moderation, Schokoladen Brownies provide a sense of joyful indulgence and culinary comfort.
