Nutrition Facts for Schokolade croissant
Image of Schokolade croissant

Schokolade croissant

Item Rating: 47/100

One cup of Schokolade croissant is around 238 grams and contains approximately 1097 calories, 18 grams of protein, 62 grams of fat, and 124 grams of carbohydrates.

Schokolade Croissant is a delightful pastry hailing from France, where buttery layers of flaky dough embrace a rich, molten chocolate center. Each bite reveals a harmonious blend of sweetness and indulgence, making it the perfect treat for chocolate lovers. While it offers a luxurious experience, it’s important to enjoy it in moderation, as the buttery richness comes with a higher calorie count. Treat yourself to this exquisite fusion of pastry perfection and velvety chocolate, and elevate your coffee breaks or brunches to a whole new level!

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Nutrition Facts

Serving size (237.7143g)
Amount per serving % Daily Value*
Calories 1097.1429
Total Fat 62.1713g 0%
Saturated Fat 36.5714g 0%
Polyunsaturated Fat g
Cholesterol 109.7142mg 0%
Sodium 767.9999mg 0%
Total Carbohydrate 124.3429g 0%
Dietary Fiber 7.3142g 0%
Total Sugars 43.8856g
Protein 18.2857g 0%
Vitamin D 0IU 0%
Calcium 73.1428mg 0%
Iron 5.4857mg 0%
Potassium 438.8572mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.5%
Protein: 6.5%
Carbs: 44.0%