1 serving (75 grams) contains 340 calories, 5.0 grams of protein, 19.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
1070.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.8 g | 76% | |
| Saturated Fat | 34.6 g | 173% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 661.4 mg | 28% | |
| Total Carbohydrates | 116.5 g | 42% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 44.1 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.0 mg | 4% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 378.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Schokocrossaint
A Schokocroissant, originating from the rich traditions of French viennoiserie and embraced in German pastry culture, is a decadent treat combining flaky layers of buttery croissant dough with a luscious chocolate filling. Made from flour, butter, sugar, and yeast, the croissant dough is crafted to achieve its signature airy texture, while the chocolate center adds indulgent richness. This pastry is a delightful option for breakfast or an occasional snack but contains high amounts of fat and sugar, making it a less optimal choice for regular consumption. However, it does provide a quick source of carbohydrates and energy, making it suited for active individuals needing a boost. While not inherently a health food, enjoying a Schokocroissant in moderation allows for savoring its blend of European culinary tradition and irresistible flavor.
