1 serving (100 grams) contains 400 calories, 6.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Schoggi gipfel
Schoggi Gipfel, originating from Swiss cuisine, is a delightful treat that combines rich tradition with indulgent flavor. This pastry features a buttery, flaky croissant dough wrapped around a decadent chocolate filling, creating a perfect harmony of texture and sweetness. The highlight is its smooth, premium-quality chocolate, often crafted from Swiss standards of excellence. While the pastry provides warmth and energy, it is dense in calories and saturated fats due to its rich butter content. The chocolate adds antioxidants, such as flavonoids, which may offer heart-healthy benefits when consumed in moderation. However, its sugar content can be high, making it best enjoyed as an occasional indulgence rather than a daily staple. A traditional breakfast item or snack, Schoggi Gipfel represents a taste of Switzerland's renowned pastry-making artistry while embodying both the pleasures and considerations of a sweet, buttery confection.
