1 serving (30 grams) contains 70 calories, 4.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
551.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.5 mg | 52% | |
| Sodium | 2362.2 mg | 102% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Scheibe schinkenwurst
Scheibe Schinkenwurst is a traditional German deli meat made primarily from finely ground pork and ham, blended with flavorful spices. It is often sliced into thin rounds, making it ideal for sandwiches, charcuterie boards, or as a protein-rich topping for breads and crackers. Originating from Germany, this versatile sausage showcases the country’s love for flavorful and hearty meats. Nutritionally, Scheibe Schinkenwurst is a good source of protein, which helps sustain energy and supports muscle health. However, it is typically high in sodium and may contain added fats, which could be a concern for individuals watching their salt or fat intake. Some varieties may also include preservatives, so checking labels is recommended for those seeking a more natural option. While delicious and satisfying, moderation is key to enjoying this savory treat as part of a balanced diet.
