1 serving (21 grams) contains 110 calories, 1.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
1250.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.5 g | 101% | |
| Saturated Fat | 39.8 g | 198% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 227.3 mg | 9% | |
| Total Carbohydrates | 113.6 g | 41% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 68.2 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 113.6 mg | 8% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 227.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Schar wafer
Schar Wafers are delicious, gluten-free wafer cookies inspired by European dessert traditions. These light and crispy treats feature a delicate blend of flavors, with layers of smooth cream filling nestled between thin wafer sheets. Perfect for snacking or pairing with coffee, Schar Wafers are crafted to cater to those with gluten sensitivities while maintaining indulgent taste and texture. They typically come in varieties like vanilla or chocolate and are made with high-quality ingredients free from preservatives or artificial additives. While they offer a certified gluten-free option for those with dietary restrictions, they are not low in sugar or calories, making them ideal for occasional enjoyment rather than regular consumption. Schar Wafers combine a commitment to inclusive eating with the rich flavors of European confectionery, bringing a sweet moment of indulgence to the table.
