Nutrition Facts for Schar gluten-free crackers
Image of Schar gluten-free crackers

Schar gluten-free crackers

Item Rating: 62/100

One cup of Schar gluten-free crackers is around 240 grams and contains approximately 1040 calories, 16 grams of protein, 32 grams of fat, and 176 grams of carbohydrates.

Schar Gluten-Free Crackers are deliciously crafted snacks made with high-quality ingredients that prioritize your health and taste. Originating from European recipes, these crunchy crackers are made without gluten, ensuring everyone can enjoy them. Packed with wholesome grains, they deliver a satisfying crunch while being low in sugar and full of fiber. Perfect as an appetizer, part of a cheese platter, or a standalone treat, Schar Gluten-Free Crackers cater to all diets without compromising on flavor. Indulge guilt-free with these tasty, nutritious crackers that everyone can enjoy!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1039.9999
Total Fat 31.9999g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1440mg 0%
Total Carbohydrate 175.9999g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 7.9999g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 4.0001mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 6.1%
Carbs: 66.7%