Scambled eggs on toast
One cup of Scambled eggs on toast is around 237 grams and contains approximately 394 calories, 19 grams of protein, 24 grams of fat, and 32 grams of carbohydrates.
Scambled Eggs On Toast is a comforting classic that brings together creamy, fluffy scrambled eggs served atop a warm, crispy slice of toast. This dish finds its roots in British cuisine, often enjoyed as a hearty breakfast or a quick snack. Made with just eggs, a splash of milk, and a pinch of salt, it’s a simple yet satisfying meal. Packed with protein and vitamins, scrambled eggs are nourishing and filling, while whole grain toast adds fiber to the mix. Whether you dress it up with herbs, cheese, or avocado, Scrambled Eggs On Toast is a delightful way to start your day or enjoy a cozy lunch.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 630.9149mg | 0% |
| Total Carbohydrate 31.5457g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 3.1545g | |
| Protein 18.9274g | 0% |
| Vitamin D 126.1829IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 236.5931mg | 0% |
Source of Calories