Scallop chawanmushi
One cup of Scallop chawanmushi is around 236 grams and contains approximately 189 calories, 16 grams of protein, 11 grams of fat, and 7.9 grams of carbohydrates.
Scallop Chawanmushi is a delightful Japanese steamed egg custard that features tender scallops as its star ingredient. This savory dish blends silky eggs with dashi broth, creating a delicate texture infused with umami. Traditionally served as a comforting side dish or appetizer, Chawanmushi showcases the finesse of Japanese cuisine. Packed with protein from fresh scallops and the benefits of eggs, it's a wholesome choice, low in carbs and rich in nutrients. Indulge in this elegant fusion of flavor and health, perfect for any dining occasion.
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