Scallop and lobster basil cream sauce pasta
One cup of Scallop and lobster basil cream sauce pasta is around 240 grams and contains approximately 480 calories, 28 grams of protein, 24 grams of fat, and 40 grams of carbohydrates.
Scallop And Lobster Basil Cream Sauce Pasta is a sumptuous dish that brings the ocean to your plate. Tender seared scallops and succulent lobster chunks are combined with a rich, creamy basil sauce that hugs every strand of pasta. This dish highlights the flavors of Italian cuisine, blending seafood and herbs for a delightful experience. While the cream adds a decadent touch, the dish also incorporates fresh basil, offering antioxidants and essential vitamins. Enjoy this indulgent yet flavorful meal that celebrates the best of coastal dining, perfect for a special occasion or a luxurious treat at home!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 24g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 120mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 4.0001g | |
| Protein 28.0001g | 0% |
| Vitamin D 79.9999IU | 0% |
| Calcium 120mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories