1 serving (140 grams) contains 250 calories, 23.0 grams of protein, 15.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
423.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.4 g | 32% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 135.6 mg | 45% | |
| Sodium | 1016.9 mg | 44% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 39.0 g | 78% | |
| Vitamin D | 16.9 mcg | 84% | |
| Calcium | 25.4 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Savory rotissarie chicken
Savory Rotisserie Chicken is a tender, juicy dish often associated with American and European cuisines, with roots in the centuries-old rotisserie cooking method. This flavorful meal features whole chicken slow-cooked on a rotating spit, seasoned with herbs, spices, and occasionally a light marinade for added depth. Common seasonings include garlic, paprika, rosemary, and thyme. Known for its high protein content, rotisserie chicken provides essential nutrients while remaining relatively low in fat, especially when the skin is removed. It’s a satisfying choice for those seeking lean protein options. However, some recipes may include higher amounts of sodium, depending on the seasoning blends used. This dish is versatile and complements side dishes like roasted vegetables or fresh salads, aligning with a balanced diet. Savory Rotisserie Chicken is a wholesome, convenient option for quick meals.
